COSTA RICA.   Costa Rica has been a long time Taproot Coffee staple, for good reason. An interesting, approachable cup made it a perfect candidate for our core medium roast. Recommended as a Morning Drip or Afternoon Coldbrew . (Community Coffee Program)

Origin: Costa Rica

Region: San Antonio, León Cortés, Tarrazu

Variety: Caturra, Catuai, Villa Sarchi, Sarchimor

Altitude: 1700 m

Process: Washed